The Chef's Table at Upton 43 is a place where Chef Erick Harcey, his team and guests chefs can push boundaries in food, flavors and techniques. The Chef's Table is set right in our bustling kitchen so you can get a feel for the action and interact with our chefs directly.
Chef Harcey believes that the best dining experiences are shared, communal, interactive and based in exploration and the unexpected. Our Chef's Table experience is a prix fixe menu ranging from 7-10 courses unless stated otherwise, perfect for date night, foodie adventures and special occasions.
We look forward to having you join us for a truly original dining experience.
- Tip (18% gratuity)
- Wine and/or beverage pairings will be available for purchase at the event. There will be a pairing for each course and the price for these pairings will range from $35 - $65.
- 7 Course Chef's Table: For the month of April we will be having 7 course tasting dinners for $70 with wine pairings available for purchase at the event for $35.
Reserve The Chef's Table:
- If you and your party would like to book our Chef's Table for a special event, please send your questions through the form on the contact page here.